Quinoa Seeds Organic Sprouting

  • Australian grown
  • Organically grown
  • Quantity: 100 or 200 grams

 How to sprout quinoa seeds

The quinoa seeds need to be rinsed thoroughly (between 3 - 4 times) to remove the saponin coating. This natural coating on the grain protects it from pests, and also inhibits sprouting growth. Without adequate rinsing, quinoa seeds may have a bitter taste. 

Place your seeds in a bowl of water and scrub them with your hands for at least 30 seconds. Rinse well and repeat this process until the water runs clear.