Make sauerkraut, pickles and fermented vegetables at home with this traditional 5 litre fermentation crock. Enjoy the benefits of 'gut-friendly' bacteria with the process of lacto-fermentation.
This stunning crock was handmade, on a potter's wheel, on the Gold Coast Hinterland. For almost four decades, Durand has made some of Australia's most beautiful fermenting and kombucha crocks, and water filters.
The heavy weights keep your vegetables submerged under the brine, ensuring the success of your ferment. The large moat is designed to be filled with water, keeping oxygen out of your crock.
- Handmade in Australia.
- BPA free, lead free, non-toxic.
A surcharge may apply for delivery to South Australia, Northern Territory, Tasmania and Western Australia. Please contact us for details. Bulky item cannot be sent to PO Boxes.